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This style packs a solid hoppy punch but it’s also extremely refreshing and fruity to taste. Founders is the gold standard that every other session beer compares itself to.Īlthough, Founders All Day IPA has a slightly higher ABV than most Session IPAs coming in at 4.9%. As for its tasting notes, expect zesty grapefruit, ripe oranges, and a floral hoppy flavor.Īnother good Session IPA worth mentioning follows the New England Style Session IPA. What Is a Good Session IPA?įounders All Day IPA is one example of a good Session IPA. If you’re curious to learn more about what Session IPAs taste like, the next section covers examples of Session IPAs and their notes. It’s worth noting that taste is subjective be it a lager or ale.

In terms of body, Session IPAs are lighter-bodied compared to regular IPAs. What one can expect from a Session IPA is these beers don’t tend to be too much of anything, meaning it’s not too malty, not too bitter, and not too hoppy. It depends on the hops used, but generally, Session IPAs deliver citrus, floral, and fruity characteristics. Pale Ales have more malt/hop flavor than Session IPAs and overall, Pale Ales deliver more balance. What Is the Difference Between Session IPA and Pale Ale?

Generally a lighter alternative to regular IPAs.

Some say Session IPAs taste more hoppy and yet aren’t as bitter as Regular IPAs.

Session IPAs have lesser malt and hops than Regular IPAs.

Other not-so-obvious differences include the following:

Regular IPA: 6 pack session on barbecue night? Expect burnt sausages and steak.

Session IPA: You can have a 6-pack session and not get hammered.

Here’s a simple way to illustrate the differences between the two: The most noticeable difference between a Session IPA and Regular IPA is the ABV: Session IPAs have a lower ABV (less than 5%) than Regular IPAs. What Is the Difference Between a Session IPA and a Regular IPA? However, the example shown above is one indication that a lower ABV doesn’t get you drunk as fast compared to a higher ABV of regular IPAs in the 5% to 7.8% range. Several factors affect how fast you get drunk. This brings it back to Session IPAs and Regular IPAs. The point is a 1% to 1.5% difference makes a significant difference and could get you drunk faster. After the second bottle, 1.6 units of alcohol remain, and on your third, 2.4 units.Īfter 3 bottles of 5% ABV beer, your body has double the amount of alcohol than a 4% ABV beer.

How Your Body Processes 5% ABV Beerįor a 5% ABV beer, your body processes 1 unit of alcohol while 0.8 units of alcohol stay in your body. How Your Body Processes 4% ABV BeerĪfter your first 4% ABV beer, your body processes 1 unit of alcohol while the remaining 0.4 units of alcohol stay in your body and give you a tipsy feeling.Īfter your second bottle, 0.8 units of alcohol remain, and on your third, 1.2 units.

In a 350 ml (11.83 oz) 5% ABV IPA beer, there are 1.8 units of alcohol.įor this hypothetical example, assume you drink one beer per hour.In a 350 ml (11.83 oz) 4% ABV IPA beer, there are 1.4 units of alcohol.Session IPAs have an ABV range below 5% and generally range between 3.8% to 4.5%, which begs the question…ĭoes a 1% to 1.5% difference make a big difference in alcohol consumption? If you’re drinking a session IPA at 4% compared to another IPA at 5%, does this affect your body significantly?įor this example, remember these two facts first: Session IPAs have a lower ABV than a regular IPA (more on this in the next section). Beer light enough to drink more than 1-2 pints (1/2 to 1 liter) without passing out. You still get all the hop flavor and floral characteristics you would find in a regular IPA. There are 3 qualities that make an IPA a Session IPA: Think of it this way: a drinking session that could last for most of your day without the trouble of blackouts and drunk bar fights. And so… Session IPAs came to be! What Makes an IPA a Session IPA?

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Workers were allowed two 2-hour drinking sessions (4 hours) per workday. Now, for the average hophead, drinking a stout, porter, or even regular IPA would make you feel too full or drunk. This called for a beer that wouldn’t make workers feel too full. Session IPAs date back to World War I when drinking on the job wasn’t *ahem* problematic.

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Click on the link above to download the free guide to the best brews from the USA Why Are They Called Session IPAs?